Copper Resin River Board - A Fusion of Elegance and Functionality
Introducing our Copper Resin River Board, a stunning testament to the beauty of nature and expert craftsmanship. Handcrafted from exquisite White Oak wood and adorned with captivating copper resin accents, this board is as much a functional kitchen tool as it is a work of art.
Dimensions: 17.75”x9.75”x1”
Style: Resin River
Juice Groove: No
Maintenance: Our cutting boards are meticulously sealed to protect their natural beauty. Avoid using food oils like vegetable or olive oil, as they can become rancid over time and compromise the integrity of the board.
Re-seasoning Instructions: Keep your board looking its best by resealing the pores with Butcher Block Oil when it appears dry or lighter in color. We recommend reapplication every 2 to 4 weeks to maintain its lustrous finish.
Cleaning: Whether you're prepping fruits, vegetables, meat, fish, or dairy products, a simple wipe with a damp cloth before and after use is all that's needed. For a deeper clean, use soap and water or full-strength white vinegar. Vinegar's acetic acid acts as a potent disinfectant, effectively eliminating harmful bacteria like E. Coli, Salmonella, and Staphylococcus.
Important Notice: To ensure the longevity of your Copper Resin River Board, clean it after each use and avoid submerging it in water or placing it in the dishwasher. Follow our care instructions diligently to preserve its exquisite beauty for years to come.
Elevate your culinary experience and add a touch of sophistication to your kitchen with our Copper Resin River Board. Whether you're slicing, dicing, or serving, this exquisite piece is sure to impress.
Checker Patterned Walnut and Ash Cutting Board - Classic Design, Superior Craftsmanship
Introducing our Checker Patterned Walnut and Ash Cutting Board, where timeless design meets exceptional quality. Crafted with precision and care, this eye-catching board adds a touch of sophistication to your kitchen while providing a durable surface for all your culinary endeavors.
Dimensions: 13”x8.5”x1.5”
Wood Types: Ash & Walnut
Style: Checkerboard
Juice Groove: No
Maintenance: Our cutting boards are meticulously sealed to maintain their integrity. Avoid using food oils like vegetable or olive oil, as they can become rancid over time, compromising the quality of the board.
Re-seasoning Instructions: Keep your cutting board looking its best by resealing the pores with Butcher Block Oil when it appears dry or lighter in color. We recommend reapplication every 2 to 4 weeks to maintain its rich finish.
Cleaning: Whether you're preparing fruits, vegetables, meat, fish, or dairy products, a simple wipe with a damp cloth before and after use is all it takes to keep your board clean. For a deeper clean, use soap and water or full-strength white vinegar. Vinegar's acetic acid acts as a potent disinfectant, effectively eliminating harmful bacteria like E. Coli, Salmonella, and Staphylococcus.
Important Notice: To ensure the longevity of your Checker Patterned Walnut and Ash Cutting Board, clean it thoroughly after each use and avoid submerging it in water or using the dishwasher. Follow our care instructions diligently to preserve its classic design for years to come.
Enhance your culinary experience and elevate your kitchen decor with our Checker Patterned Walnut and Ash Cutting Board. Whether you're slicing, dicing, or serving, this elegant piece is sure to impress.
Walnut Resin River Board - A Fusion of Nature and Artistry
Experience the exquisite fusion of nature and artistry with our Walnut Resin River Board. Crafted with precision and passion, this stunning piece showcases the natural beauty of Black Walnut wood, adorned with a mesmerizing resin river design that adds a touch of elegance to your culinary space.
Dimensions: 16.5”x9.75”x0.75”
Wood Types: Black Walnut
Style: Resin River
Juice Groove: Yes
Maintenance: Our cutting boards are meticulously sealed to preserve their inherent beauty and functionality. Avoid using food oils like vegetable or olive oil, as they can become rancid over time, compromising the integrity of the board.
Re-seasoning Instructions: Keep your cutting board looking vibrant by resealing the pores with Butcher Block Oil when it appears dry or lighter in color. We recommend reapplication every 2 to 4 weeks to maintain its rich finish.
Cleaning: Whether you're preparing fruits, vegetables, meat, fish, or dairy products, a simple wipe with a damp cloth before and after use is all it takes to keep your board pristine. For a deeper clean, use soap and water or full-strength white vinegar. Vinegar's acetic acid acts as a potent disinfectant, effectively eliminating harmful bacteria.
Important Notice: To prolong the lifespan of your Walnut Resin River Board, clean it thoroughly after each use and avoid submerging it in water or using the dishwasher. Follow our care instructions diligently to preserve its natural allure for years to come.
Elevate your culinary experience and add a touch of sophistication to your kitchen with our Walnut Resin River Board. Whether you're chopping, slicing, or serving, this exquisite piece is sure to be the centerpiece of your culinary endeavors.
Walnut & Ash Butcher Block Cutting Board - Craftsmanship Meets Functionality
Elevate your culinary experience with our Walnut & Ash Butcher Block Cutting Board, where craftsmanship meets functionality. Meticulously crafted from premium Black Walnut and Ash wood, this board is not only a testament to exquisite design but also a versatile tool in your kitchen arsenal.
Dimensions: 15”x11.5”x1.5”
Wood Types: Black Walnut & Ash
Style: Butcher Block
Juice Groove: Yes
Maintenance: Sealed to perfection, our cutting boards are designed to withstand the rigors of daily use. However, avoid using food oils like vegetable or olive oil, as they may turn rancid over time, compromising the integrity of the board.
Re-seasoning Instructions: Keep your cutting board looking fresh and vibrant by resealing the pores with Butcher Block Oil when it appears dry or lighter in color. We recommend reapplication every 2 to 4 weeks to maintain its luster.
Cleaning: Whether you're prepping fruits, vegetables, or meats, a simple wipe with a damp cloth before and after use is all it takes to keep your board pristine. For a deeper clean, use soap and water or full-strength white vinegar. The acetic acid in vinegar acts as a powerful disinfectant, ensuring a hygienic surface for your culinary creations.
Important Notice: To prolong the lifespan of your Walnut & Ash Butcher Block Cutting Board, clean it thoroughly after each use and avoid submerging it in water or using the dishwasher. Follow our care instructions diligently to preserve its natural beauty for years to come.
Add a touch of elegance to your kitchen and experience the perfect blend of style and functionality with our Walnut & Ash Butcher Block Cutting Board. Whether you're chopping, slicing, or serving, this exquisite piece is sure to elevate your culinary endeavors.
Rustic Walnut Cutting Board - Timeless Elegance, Unmatched Durability
Embrace the beauty of natural wood with our Rustic Walnut Cutting Board. Handcrafted from premium Walnut wood, this board exudes timeless elegance and offers unparalleled durability for all your culinary endeavors.
Dimensions: 16”x10”x1.5”
Wood Types: Walnut
Style: Butcher Block
Juice Groove: Yes
Maintenance: Our cutting boards are carefully sealed to preserve their integrity. Avoid using food oils like vegetable or olive oil, as they can become rancid over time, compromising the quality of the board.
Re-seasoning Instructions: Keep your cutting board looking its best by resealing the pores with Butcher Block Oil when it appears dry or lighter in color. We recommend reapplication every 2 to 4 weeks to maintain its rich finish.
Cleaning: Whether you're preparing fruits, vegetables, meat, fish, or dairy products, a simple wipe with a damp cloth before and after use is all it takes to keep your board clean. For a deeper clean, use soap and water or full-strength white vinegar. Vinegar's acetic acid acts as a potent disinfectant, effectively eliminating harmful bacteria like E. Coli, Salmonella, and Staphylococcus.
Important Notice: To ensure the longevity of your Rustic Walnut Cutting Board, clean it after each use and avoid submerging it in water or using the dishwasher. Follow our care instructions diligently to preserve its rustic charm for years to come.
Elevate your culinary experience and add a touch of sophistication to your kitchen with our Rustic Walnut Cutting Board. Whether you're slicing, dicing, or serving, this exquisite piece is sure to impress.
Ash Resin River Board - A Fusion of Elegance and Functionality
Introducing our Ash Resin River Board, a stunning blend of natural Ash wood and captivating resin. Handcrafted to perfection, this exquisite piece is not just a cutting board but a statement of elegance for your kitchen.
Dimensions: 17.5”x10”x1.25”
Wood Types: Ash
Style: Resin River
Juice Groove: Yes
Maintenance: Our cutting boards are meticulously sealed to maintain their durability and beauty. Avoid using food oils like vegetable or olive oil, as they can become rancid over time, compromising the quality of the board.
Re-seasoning Instructions: Preserve the rich texture of your cutting board by resealing the pores with Butcher Block Oil when it appears dry or lighter in color. We recommend reapplication every 2 to 4 weeks to ensure its longevity.
Cleaning: Keep your board clean and hygienic with a simple wipe using a damp cloth before and after each use. For a deeper clean, use soap and water or full-strength white vinegar. Vinegar's acetic acid acts as a potent disinfectant, effectively eliminating harmful bacteria.
Important Notice: To extend the lifespan of your Ash Resin River Board, clean it thoroughly after each use and avoid submerging it in water or using the dishwasher. Follow our care instructions diligently to preserve its elegance for years to come.
Elevate your culinary experience and add a touch of sophistication to your kitchen with our Ash Resin River Board. Whether you're preparing ingredients or serving dishes, this exquisite piece is sure to impress.
Thick Red Line Cutting Board - Bold Design, Superior Functionality
Introducing our Thick Red Line Cutting Board, where striking aesthetics meet unparalleled functionality. Crafted with precision and care, this eye-catching board features a bold red line accentuating its robust Walnut and Bloodwood construction, making it a standout piece in any kitchen.
Dimensions: 18.5”x11”x1.5”
Wood Types: Walnut & Bloodwood
Style: Butcher Block
Juice Groove: Yes
Maintenance: Our cutting boards are meticulously sealed to maintain their durability and beauty. To ensure longevity, avoid using food oils like vegetable or olive oil, as they can become rancid over time, compromising the quality of the board.
Re-seasoning Instructions: Keep your cutting board in optimal condition by resealing the pores with Butcher Block Oil when it appears dry or lighter in color. We recommend reapplication every 2 to 4 weeks to maintain its robustness.
Cleaning: Whether you're prepping fruits, vegetables, meat, fish, or dairy products, a simple wipe with a damp cloth before and after use is all it takes to keep your board clean. For a deeper clean, use soap and water or full-strength white vinegar. Vinegar's acetic acid acts as a potent disinfectant, effectively eliminating harmful bacteria.
Important Notice: To prolong the life of your Thick Red Line Cutting Board, clean it thoroughly after each use and avoid submerging it in water or using the dishwasher. Follow our care instructions diligently to preserve its bold design for years to come.
Elevate your culinary experience and add a pop of color to your kitchen with our Thick Red Line Cutting Board. Whether you're chopping, slicing, or serving, this bold and functional piece is sure to impress.
Thick Red Line Cutting Board - Bold Design, Superior Functionality
Introducing our Thick Red Line Cutting Board, where striking aesthetics meet unparalleled functionality. Crafted with precision and care, this eye-catching board features a bold red line accentuating its robust Walnut and Bloodwood construction, making it a standout piece in any kitchen.
Dimensions: 16.5”x10”x1.75”
Wood Types: Walnut & Bloodwood
Style: Butcher Block
Juice Groove: Yes
Maintenance: Our cutting boards are meticulously sealed to maintain their durability and beauty. To ensure longevity, avoid using food oils like vegetable or olive oil, as they can become rancid over time, compromising the quality of the board.
Re-seasoning Instructions: Keep your cutting board in optimal condition by resealing the pores with Butcher Block Oil when it appears dry or lighter in color. We recommend reapplication every 2 to 4 weeks to maintain its robustness.
Cleaning: Whether you're prepping fruits, vegetables, meat, fish, or dairy products, a simple wipe with a damp cloth before and after use is all it takes to keep your board clean. For a deeper clean, use soap and water or full-strength white vinegar. Vinegar's acetic acid acts as a potent disinfectant, effectively eliminating harmful bacteria.
Important Notice: To prolong the life of your Thick Red Line Cutting Board, clean it thoroughly after each use and avoid submerging it in water or using the dishwasher. Follow our care instructions diligently to preserve its bold design for years to come.
Elevate your culinary experience and add a pop of color to your kitchen with our Thick Red Line Cutting Board. Whether you're chopping, slicing, or serving, this bold and functional piece is sure to impress.
Walnut & Ash with Bloodwood Accents Cutting Board - Exquisite Craftsmanship, Unparalleled Beauty
Indulge in the artistry of our Walnut & Ash with Bloodwood Accents Cutting Board, meticulously crafted to elevate your culinary experience. Made from premium Walnut and Ash wood with striking Bloodwood accents, this butcher block-style board is a stunning addition to any kitchen.
Dimensions: 17.5”x12.5”x1”
Wood Types: Walnut, Ash, and Bloodwood
Style: Butcher Block
Juice Groove: Yes
Maintenance: Our cutting boards are expertly sealed to preserve their natural beauty. Avoid using food oils like vegetable or olive oil, as they can become rancid over time, compromising the integrity of the board.
Re-seasoning Instructions: Maintain the richness of your cutting board by resealing the pores with Butcher Block Oil when it appears dry or lighter in color. We recommend reapplication every 2 to 4 weeks to ensure its longevity.
Cleaning: Whether you're preparing fruits, vegetables, meat, fish, or dairy products, a simple wipe with a damp cloth before and after use is all it takes to keep your board clean. For a deeper clean, use soap and water or full-strength white vinegar. Vinegar's acetic acid acts as a potent disinfectant, effectively eliminating harmful bacteria like E. Coli, Salmonella, and Staphylococcus.
Important Notice: To prolong the life of your Walnut & Ash with Bloodwood Accents Cutting Board, clean it after each use and avoid submerging it in water or using the dishwasher. Follow our care instructions diligently to preserve its exquisite beauty for years to come.
Elevate your culinary experience and add a touch of sophistication to your kitchen with our Walnut & Ash with Bloodwood Accents Cutting Board. Whether you're chopping, slicing, or serving, this exquisite piece is sure to impress.
Introducing our beautiful Walnut & Ash Butcher block cutting boards, a stunning addition to any kitchen. Crafted from locally-sourced Ash, Walnut, and Cherry hardwoods, these boards offer both durability and elegance.
Measuring at least 1 inch thick, these side-grain style butcher blocks provide a sturdy and reliable surface for all your cutting needs. The natural variations in the wood grain ensure that each board is unique and one-of-a-kind.
To protect and enhance the beauty of the wood, we've finished these cutting boards with walrus oil, a food-grade blend of mineral oil and beeswax. This gives the surface a warm, lustrous finish that will last for years to come.
In addition to their stunning aesthetic, these cutting boards are also highly functional. Each board features a juice groove to catch any excess liquid from your meats, fruits, or vegetables, keeping your countertop clean and free from messes.
Overall, our Walnut & Ash Butcher block cutting boards are the perfect combination of style and functionality. From the beautiful natural wood grains to the sturdy, thick construction, these cutting boards are sure to impress. Starting at just $109.99, they're a worthwhile investment for any home chef or food enthusiast.
Introducing our hand crafted hardwood butcher block cutting board, a perfect blend of functionality and elegance for your kitchen. Each board is skillfully handmade from premium-quality Ash, White Oak, and Walnut woods, ensuring durability and a stunning aesthetic.
Dimensions: L23.5”x12”x1.25”
Style: Butcher Block
Juice Groove: Yes
Maintenance: Our cutting boards are thoughtfully sealed to maintain their integrity. Avoid using food oils like vegetable or olive oil, as they can turn rancid over time.
Re-seasoning Instructions: To keep your cutting board looking its best, reseal the pores with Butcher Block Oil when it appears dry or lighter in color. We recommend reapplication every 2 to 4 weeks to preserve its natural beauty.
Cleaning: For fruits, vegetables, meat, fish, or dairy products, a simple wipe with a damp cloth before and after food preparation is sufficient. For a deeper clean, use soap and water or full-strength white vinegar. The acetic acid in vinegar effectively disinfects, safeguarding against harmful bacteria like E. Coli, Salmonella, and Staphylococcus.
Important Notice: Remember, wood cutting boards require gentle care. Avoid submerging them in water or cleaning them in the dishwasher. Instead, follow our easy cleaning instructions to maintain their longevity and beauty.
Elevate your culinary experience with our handcrafted hardwood butcher block cutting board. Whether you're a professional chef or a home cook, this exquisite addition to your kitchen arsenal promises unmatched quality and style.
Walnut Resin River Board - A Fusion of Nature and Artistry
Introducing our Walnut Resin River Board, where the natural beauty of Black Walnut wood meets the artistic allure of resin. Handcrafted to perfection, this stunning piece is not just a cutting board but a work of art that adds a touch of elegance to any kitchen.
Dimensions: 18”x9.75”x1.5”
Wood Types: Black Walnut
Style: Resin River
Juice Groove: Yes
Maintenance: Our cutting boards are carefully sealed to maintain their integrity. Avoid using food oils like vegetable or olive oil, as they can become rancid over time, compromising the quality of the board.
Re-seasoning Instructions: Keep your cutting board looking its best by resealing the pores with Butcher Block Oil when it appears dry or lighter in color. We recommend reapplication every 2 to 4 weeks to maintain its rich finish.
Cleaning: Whether you're prepping fruits, vegetables, meat, fish, or dairy products, a simple wipe with a damp cloth before and after use is all it takes to keep your board clean. For a deeper clean, use soap and water or full-strength white vinegar. Vinegar's acetic acid acts as a potent disinfectant, effectively eliminating harmful bacteria like E. Coli, Salmonella, and Staphylococcus.
Important Notice: To ensure the longevity of your Walnut Resin River Board, clean it after each use and avoid submerging it in water or using the dishwasher. Follow our care instructions diligently to preserve its unique beauty for years to come.
Elevate your culinary experience and add a touch of sophistication to your kitchen with our Walnut Resin River Board. Whether you're chopping, slicing, or serving, this exquisite piece is sure to impress.
Checker Patterned Walnut and Ash Cutting Board - Classic Design, Superior Craftsmanship
Introducing our Checker Patterned Walnut and Ash Cutting Board, where timeless design meets exceptional quality. Crafted with precision and care, this eye-catching board adds a touch of sophistication to your kitchen while providing a durable surface for all your culinary endeavors.
Dimensions: 11.5”x 11.5” x 1.5”
Wood Types: Ash & Walnut
Style: Checkerboard
Juice Groove: No
Maintenance: Our cutting boards are meticulously sealed to maintain their integrity. Avoid using food oils like vegetable or olive oil, as they can become rancid over time, compromising the quality of the board.
Re-seasoning Instructions: Keep your cutting board looking its best by resealing the pores with Butcher Block Oil when it appears dry or lighter in color. We recommend reapplication every 2 to 4 weeks to maintain its rich finish.
Cleaning: Whether you're preparing fruits, vegetables, meat, fish, or dairy products, a simple wipe with a damp cloth before and after use is all it takes to keep your board clean. For a deeper clean, use soap and water or full-strength white vinegar. Vinegar's acetic acid acts as a potent disinfectant, effectively eliminating harmful bacteria like E. Coli, Salmonella, and Staphylococcus.
Important Notice: To ensure the longevity of your Checker Patterned Walnut and Ash Cutting Board, clean it thoroughly after each use and avoid submerging it in water or using the dishwasher. Follow our care instructions diligently to preserve its classic design for years to come.
Enhance your culinary experience and elevate your kitchen decor with our Checker Patterned Walnut and Ash Cutting Board. Whether you're slicing, dicing, or serving, this elegant piece is sure to impress.
Rustic Walnut Cutting Board - Timeless Charm, Unmatched Quality
Embrace the rustic charm of our Rustic Walnut Cutting Board, meticulously crafted to elevate your culinary experience. Made from premium Walnut wood, this butcher block-style board exudes timeless elegance and offers unparalleled quality for all your kitchen needs.
Dimensions: 18.5”x11”x1.25”
Wood Types: Walnut
Style: Butcher Block
Juice Groove: Yes
Maintenance: Our cutting boards are sealed to preserve their natural beauty. Avoid using food oils like vegetable or olive oil, as they can become rancid over time, compromising the integrity of the board.
Re-seasoning Instructions: Maintain the richness of your cutting board by resealing the pores with Butcher Block Oil when it appears dry or lighter in color. We recommend reapplication every 2 to 4 weeks to ensure its longevity.
Cleaning: Whether you're preparing fruits, vegetables, meat, fish, or dairy products, a simple wipe with a damp cloth before and after use is all it takes to keep your board clean. For a deeper clean, use soap and water or full-strength white vinegar. Vinegar's acetic acid acts as a potent disinfectant, effectively eliminating harmful bacteria like E. Coli, Salmonella, and Staphylococcus.
Important Notice: To prolong the life of your Rustic Walnut Cutting Board, clean it after each use and avoid submerging it in water or using the dishwasher. Follow our care instructions diligently to preserve its rustic charm for years to come.
Elevate your culinary experience and add a touch of rustic elegance to your kitchen with our Rustic Walnut Cutting Board. Whether you're chopping, slicing, or serving, this exquisite piece is sure to impress.
Walnut & Ash Cutting Board - A Fusion of Elegance and Functionality
Introducing our Walnut & Ash Cutting Board, where the rich tones of Walnut seamlessly blend with the light hues of Ash to create a stunning centerpiece for your kitchen. Crafted with care and precision, this butcher block-style board offers both elegance and functionality.
Dimensions: 16.75”x9”x0.5”
Wood Types: Walnut & Ash
Style: Butcher Block
Juice Groove: Yes
Maintenance: Our cutting boards are meticulously sealed to protect their natural beauty. Avoid using food oils like vegetable or olive oil, as they can become rancid over time, compromising the integrity of the board.
Re-seasoning Instructions: Keep your cutting board looking its best by resealing the pores with Butcher Block Oil when it appears dry or lighter in color. We recommend reapplication every 2 to 4 weeks to maintain its rich finish.
Cleaning: Whether you're slicing fruits, dicing vegetables, or preparing meat, fish, or dairy products, a simple wipe with a damp cloth before and after use is all it takes to keep your board clean. For a deeper clean, use soap and water or full-strength white vinegar. Vinegar's acetic acid acts as a potent disinfectant, effectively eliminating harmful bacteria like E. Coli, Salmonella, and Staphylococcus.
Important Notice: To ensure the longevity of your Walnut & Ash Cutting Board, clean it after each use and avoid submerging it in water or using the dishwasher. Follow our care instructions diligently to preserve its beauty for years to come.
Elevate your culinary experience and add a touch of sophistication to your kitchen with our Walnut & Ash Cutting Board. Whether you're chopping, slicing, or serving, this exquisite piece is sure to impress.