77.25” Handmade Leech Lake Fillet Knife – Stainless Steel with Resin-Cast Maple Burl Handle
7.25” Handmade Leech Lake Fillet Knife – Stainless Steel with Resin-Cast Maple Burl Handle
Functional precision meets artisan beauty in this 7.25” Leech Lake-style handmade fillet knife, crafted for anglers, chefs, and collectors alike. Forged from stainless steel, the flexible blade glides effortlessly through fish, offering excellent corrosion resistance and long-lasting sharpness—perfect for use on the water or in the kitchen.
The handle is made from resin-cast maple burl, stabilized to highlight the natural swirling grain while adding strength and water resistance. Each handle is uniquely patterned, making every knife a one-of-a-kind tool. Finished with stainless steel pins and a full flat grind, this knife offers control, balance, and a touch of rustic refinement.
Knife Specs:
Blade Steel: Stainless
Blade Length: 7.25”
Overall Length: 12.5”
Handle Material: Resin-Cast Maple Burl
Pins: Stainless Steel
Bevel Grind: Full Flat
A tribute to the traditional Leech Lake fillet knife design, this custom blade is ideal for filleting walleye, perch, and panfish. Whether you're out in the boat or at the cutting board, this knife combines performance, durability, and natural beauty for a tool you’ll reach for every time.
7.25” Handmade Leech Lake Fillet Knife – Stainless Steel with Resin-Cast Maple Burl Handle
Functional precision meets artisan beauty in this 7.25” Leech Lake-style handmade fillet knife, crafted for anglers, chefs, and collectors alike. Forged from stainless steel, the flexible blade glides effortlessly through fish, offering excellent corrosion resistance and long-lasting sharpness—perfect for use on the water or in the kitchen.
The handle is made from resin-cast maple burl, stabilized to highlight the natural swirling grain while adding strength and water resistance. Each handle is uniquely patterned, making every knife a one-of-a-kind tool. Finished with stainless steel pins and a full flat grind, this knife offers control, balance, and a touch of rustic refinement.
Knife Specs:
Blade Steel: Stainless
Blade Length: 7.25”
Overall Length: 12.5”
Handle Material: Resin-Cast Maple Burl
Pins: Stainless Steel
Bevel Grind: Full Flat
A tribute to the traditional Leech Lake fillet knife design, this custom blade is ideal for filleting walleye, perch, and panfish. Whether you're out in the boat or at the cutting board, this knife combines performance, durability, and natural beauty for a tool you’ll reach for every time.
7.25” Handmade Leech Lake Fillet Knife – Stainless Steel with Resin-Cast Maple Burl Handle
Functional precision meets artisan beauty in this 7.25” Leech Lake-style handmade fillet knife, crafted for anglers, chefs, and collectors alike. Forged from stainless steel, the flexible blade glides effortlessly through fish, offering excellent corrosion resistance and long-lasting sharpness—perfect for use on the water or in the kitchen.
The handle is made from resin-cast maple burl, stabilized to highlight the natural swirling grain while adding strength and water resistance. Each handle is uniquely patterned, making every knife a one-of-a-kind tool. Finished with stainless steel pins and a full flat grind, this knife offers control, balance, and a touch of rustic refinement.
Knife Specs:
Blade Steel: Stainless
Blade Length: 7.25”
Overall Length: 12.5”
Handle Material: Resin-Cast Maple Burl
Pins: Stainless Steel
Bevel Grind: Full Flat
A tribute to the traditional Leech Lake fillet knife design, this custom blade is ideal for filleting walleye, perch, and panfish. Whether you're out in the boat or at the cutting board, this knife combines performance, durability, and natural beauty for a tool you’ll reach for every time.